Premium Earl Grey

A Black Tea from


85 / 100

Calculated from 8 Ratings
Tea type
Black Tea
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 15 sec
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15 Tasting Notes View all

“I traded presses with a coworker, giving him the black pearls, and getting this in exchange. We both get the second steep. The wet leaf in this smells very orange today. The Ceylon Yunnan base is...” Read full tasting note
“Trying this again today, using a lower temperature and a shorter brew time (200°F / 2 minutes), and it made all the difference in the world with this Earl Grey tea. This tastes so much better! The...” Read full tasting note
“Second tea of the morning….. (SRP #32) This sample was provided by Fusion Tea Room. (Thank you, Thomas!) I have had many an Earl Grey as it is one of my favorite flavor profiles, so I was more...” Read full tasting note
“Sometimes I have trouble differentiating Earl Greys. There are just so many, and the basic ones blend together. I do love them though, but I prefer blends with a little something extra to make it...” Read full tasting note


This soft, highly aromatic bergamot black tea is of the highest quality. The excellent basis of Ceylon and Yunnan is perfectly in tune with the flavoring. A light and pleasant smokey nuance accompanies the typical bergamot citrus flavor. Experience a top-class Earl Grey Tea

Ingredients: Ceylon and Yunnan Black Tea with Bergamot.

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