Tea type
Black Tea
Ingredients
Black Tea
Flavors
Baked Bread, Bitter, Fruity, Malt, Tea
Sold in
Loose Leaf, Tea Bag
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by
Average preparation
205 °F / 96 °C 4 min, 15 sec 10 oz / 300 ml

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  • “I have received this tea (bag) as a gift; so I am looking forward for it. Probably my first pure Kenyan tea. Mug 300 ml, 3+ minutes of steeping. In aroma I was hit by malt, but also some fruit...” Read full tasting note
    72

From Gold Crown Beverages (K) Ltd

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About Gold Crown Beverages (K) Ltd View company

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1 Tasting Note

72
1014 tasting notes

I have received this tea (bag) as a gift; so I am looking forward for it. Probably my first pure Kenyan tea.

Mug 300 ml, 3+ minutes of steeping.

In aroma I was hit by malt, but also some fruit notes? But mostly strong malt or/and typical “black tea” aroma. Something like breakfast blend. As it cools down I noticed also freshly baked bread aroma.

Liquor is nice, clear dark copper colour. I am amazed how it´s clear – I am not really expecting it in tea bag.

Taste is smooth and malty. In fact something I expected something like that in black tea. And as it is pure black tea, without any additives – it is great! Yeah, it tastes really like a breakfast blend (too bad that I am drinking it in 7 pm :D ) If I have honey, I can imagine put some in. I prefer teas plain, but bit of honey taste can make it even bit better. It goes bit bitter – but still, quite good to drink. If I have another tea bag, I will shorten a steeping time a bit.

If you have a chance to get it – I recommend!

Flavors: Baked Bread, Bitter, Fruity, Malt, Tea

Preparation
205 °F / 96 °C 4 min, 15 sec 10 OZ / 300 ML

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