Tea type
White Tea
Ingredients
Natural Flavours, White Tea
Flavors
Not available
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Loose Leaf
Caffeine
Low
Certification
Not available
Edit tea info Last updated by Great British Tea Store
Average preparation
180 °F / 82 °C 2 min, 30 sec 8 oz / 236 ml

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2 Tasting Notes View all

  • “I really wasn’t a fan of this one. I tasted a bit of the pomegranate flavor, but the vanilla didn’t come through at all and there was a surprisingly sour aftertaste that I found quite unpleasant.” Read full tasting note
    30
  • “This tasted good, but frankly, I couldn’t have picked out vanilla or pomegranate if I tried. It has primarily plain white tea flavor, with a bit of a twist that I personally couldn’t describe. I...” Read full tasting note
    70

From Great British Tea Store

This excellent Pai mu tan white tea comes from Fujian province in China. Natural flavours have been added to produce an exquisite, full bodied cup with underlying notes of vanilla and pomegranate.

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2 Tasting Notes

30
562 tasting notes

I really wasn’t a fan of this one. I tasted a bit of the pomegranate flavor, but the vanilla didn’t come through at all and there was a surprisingly sour aftertaste that I found quite unpleasant.

Preparation
180 °F / 82 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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70
627 tasting notes

This tasted good, but frankly, I couldn’t have picked out vanilla or pomegranate if I tried. It has primarily plain white tea flavor, with a bit of a twist that I personally couldn’t describe. I have been trying to taste without searching up the tea in efforts to improve my recognition of flavors, as well as not being biased (good or bad) by reviews here or on the tea’s page. I do not have enough to taste it again to see if knowing the flavors helps significantly or not.

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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