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“My recent purchase. I don’t know what to think of this. It has very strong leather flavor. So strong it’s like I made a brew out of new leather boots. It has sweetish aftertaste but very faint....” Read full tasting note
A choice selection of Menghai area Certified Organic Ripe Pu-erh has been compressed into this 7572 recipe styled cake. Every cake comes in a gifting (or display) box show in the pictures below. A very limited production cake due to the rarity of certified organic raw material make this a good cake for storage and near future consumption. A nice full-bodied liquor and creamy taste combined with the confidence of purely produced raw material make drinking this Pu-erh an all-around great experience!
2006 Haiwan 'Peacock Quest' 250 g Shu Pu-Erh Tea Brick
Norbu Tea2006 Menghai silver peacock
Menghai Dayi Tea factory ( sourced fro Dr Tea Alliexpress)2006 Bingdao Peacock Raw
The Essence of Tea2006 Langhe Peacock Tribute Gong Ting Ripe Pu-Erh tea cake
Yunnan Sourcing2006 Menghai "Peacock of Bada"
Menghai Tea Factory (Finepuer)2006 Dayi Bada Peacock Raw
Menghai Tea Factory (Finepuer)My recent purchase. I don’t know what to think of this. It has very strong leather flavor. So strong it’s like I made a brew out of new leather boots. It has sweetish aftertaste but very faint. Maybe its supposed to be this way. Wasn’t able to find any review
Flavors: Leather
Yeah a new one I think. I have it but have not tasted it yet.
Yeah I actually bought a small scale to measure the tea. I find it hard to judge weight or i did find it so till I bought the scale. I found the shou weighs more with a lesser amount than sheng seems to.
Hmm…
oh, i’m glad you like milk and sugar sometimes with intensely dark sweet pu erhs too boychik! makes me feel a little less like a heathen, haha.
i love the leather element in some pu erh, so i should check this one out!