Kuki Gyokuro (Stems)

Tea type
Green Tea
Ingredients
Not available
Flavors
Asparagus, Bitter, Freshly Cut Grass, Sweet, Vegetables
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Edit tea info Last updated by Kirkoneill1988
Average preparation
195 °F / 90 °C 6 oz / 165 ml

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From Ippodo

Being a shade-cultivated tea, gyokuro is rich in theanine-an amino acid responsible for gyokuro’s full-bodied mellow sweetness and slightly viscous nature.
In Japan, there is a special name for this taste: umami.
Generally, the higher the grade, the richer the umami taste.

While many teas are served hot and consumed as a means to quench a thirst, gyokuro is different. A typical serving is a precious 1/3 of a teacup at a very comfortable 60 C. Indeed, gyokuro’s refined luxurious taste is meant to be savored, not rushed.

For seasoned gyokuro drinkers interested in a tea with a rich, robust character, Ippodo offers Karigane. Unlike the tightly twisted leaves of regular gyokuro, Karigane consists of leaf stems. Highly recommended for gyokuro devotees looking for a high-quality taste at an attractive price.

If you are purchasing this tea for your own consumption, this 100g bag is a good choice.
It contains enough tea for about 10 kyusu (Japanese teapot) servings, perfect if you like to drink gyokuro once a day or so. To enjoy the freshest taste, please try to use the tea within 2 weeks of opening the package. If you are trying gyokuro for the first time, we recommend that you consider starting with a 50g bag of Rimpo instead.

About Ippodo View company

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1 Tasting Note

90
673 tasting notes

Kuki (stems) guyokuro. By ippodo

Dry stems: veggie like
https://www.instagram.com/p/BDGYEcjp49F/

Wet stems: intensified veggies
https://www.instagram.com/p/BDGYedFJ496/

Light steep: I taste/smell; light veggies, asparagus, freshly cut grass , sweet and slight to light bitterness.
https://www.instagram.com/p/BDGYb9xp493/

Medium steep: I taste/smell; medium veggies, fresh cut grass, asparagus and bitterness. Little to no sweetness.

Heavy steep: (skipped due to possible strong bitterness) sometimes i can stand bitter teas (can be pleasant) however, sometimes it’s unpleasant. i’m not going to risk it

All in all, this tea is nice but it’s not the best from japan that I’ve had. I rate 90 and suggest one try this tea with a bit of caution. (Possible bitterness)

Flavors: Asparagus, Bitter, Freshly Cut Grass, Sweet, Vegetables

Preparation
195 °F / 90 °C 2 tsp 6 OZ / 165 ML

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