Sencha Pyramid Teabag

Tea type
Green Tea
Ingredients
Not available
Flavors
Freshly Cut Grass, Grass, Green, Metallic, Nutty, Vegetal
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Tea Bag
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Kirkoneill1988
Average preparation
195 °F / 90 °C 1 min, 30 sec 8 oz / 250 ml

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From Ippodo

A harmonious blend of sweetness, bitterness, richness, astringency and fragrance – this is sencha.
It s easy to understand why sencha is such a favorite beverage in Japan, not only for those seeking to quench a thirst, but also for those wanting to sip on something extra special.

In the morning or afternoon, before or after a meal,sencha is the perfect drink to revitalize your mind and refresh your spirit.

Each of these convenient, easy-to-use teabags makes one cup of authentic sencha tea.
Packed with flavorful mecha (shoots and buds), these tetrahedral teabags release the aroma and flavor of the tea.
To fully draw out the tea’s flavor, just let one teabag steep for about one and a half minutes in a cup of hot water—boiled water that has been allowed to cool slightly. Move the teabag around in the hot water until it has reached the desired strength, and you’re done. Take a little more time than you would when making tea with a kyusu teapot in order to draw out the full flavor of this delicious tea.

The small box, which includes instructions on the back in both English and Japanese, also makes for a handy travel companion.

About Ippodo View company

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1 Tasting Note

95
673 tasting notes

Sencha pyramid teabag by ippodo.

What it can say is this tea is yummy! Grassy, vegetal, sweet, and nutty. Some mineral notes. Maybe iron? Metallic too but all in all so yummy. I rate a 95/100. I suggest you try this.
https://www.instagram.com/p/Bfy2IlQgdVA/?taken-by=kirkoneill1988
https://www.instagram.com/p/Bfy2D7yANbG/?taken-by=kirkoneill1988

Flavors: Freshly Cut Grass, Grass, Green, Metallic, Nutty, Vegetal

Preparation
195 °F / 90 °C 1 min, 30 sec 8 OZ / 250 ML

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