Cooked Puer Zhong Cha 7572 2000

A Pu-erh Tea from


80 / 100

Calculated from 1 Rating
Tea type
Pu-erh Tea
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Typical Preparation
Set water temperature to Boiling
Steep for 0 min, 30 sec
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1 Tasting Note View all

“Smooth, round flavor. Sweet, dark. This tea has a very yin quality. Rosey color. So, even though this is a shu cha, it is one of the few I’ve had that approach the character of a sheng cha. It’s...” Read full tasting note


Yunnan Qizi Bing Cha

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