2015 Bulang Purple

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Dr Jim
Average preparation
200 °F / 93 °C 3 g 3 oz / 88 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

0 Own it Own it

1 Tasting Note View all

From JalamTeas

Purple Leaf Sheng (Raw) Puerh (the “Purple” aspect is only in the final dried leaf appearance)
Region: Bulang Mountains near Lao Ma Er
Type: Mid-Altitude Puerh (1200-1300 meters)
Harvest: Late Autumn 2015
Harvesters: Bulang minority
Broad flavours and long tannin notes in the mouth, while retaining some classic vegetal tang. Locals laud Purple Leaf for heart health and blood pressure issues.

About JalamTeas View company

Company description not available.

1 Tasting Note

78
316 tasting notes

No flaws, but nothing interesting either. Decent, basic sheng. Purple tea is supposed to have lots of cha qi, but I didn’t notice any here.

Preparation
200 °F / 93 °C 3 g 3 OZ / 88 ML

Login or sign up to leave a comment.