I wanted a black tea this morning that wasn’t Earl Grey or chocolate, and I didn’t feel like rose, which limited my options, so I decided to try this lavender tea again. It’s amazing how much the aroma of the dried leaves and the fresh brewed tea is powerfully lavender. The brewed tea is much more mellow as far as that’s concerned. I do think I like lavender in teas cut with other things (lavender and jasmine is a winning combo), but this one is pleasant too. It’s just more herby than most other florals, so it’s a different taste profile.