From the Regional Group Buy. This black is one I’d characterise as “lighter” in terms of both flavour and mouthfeel. Something I’m enjoying about trying these teas close together is the level of contrast between teas from the same geographical area – especially given that most of them are either black or oolong. Both of the group buys I participated in with LP have been illuminating in this way, and I love how it makes me question my assumptions and preconceptions (some of them I didn’t even know I’d made…)
Anyway. This one is interesting, because at first sip it reminds me very much of whisky; it has both a richness and a peaty, earthy sweetness. The end of the sip is smooth and honey-like, but the whisky vibe remains throughout and lingers well into the aftertaste. It’s almost like the teas was aged in barrels, but I’m almost certain that wasn’t the case here.
Although the flavour is distinctive, it’s not heavy. It seems almost to dance across the palate. I have another tea from this grower that I’m now really excited to try, and I’d certainly seek them out again in the future.