Found out while adding this tea to database; it is Korean Green tea with rice (aka Korean version of Genmaicha)
Received this tea from postcrossing quite long time ago; I think it can be half an year.
I have only little exprience with Korean green teas. So that said, I don’t know their qualities and flavours.
This tea bag I let steep for two, maybe three minutes in the water of 80°C approximately.
It was smooth drink with nice base which was nicely grassy (again, a sweet grass notes) and rice. Yes, certainly to was with roasted rice, as genmaicha should be.. but this time I felt like it was overpowering the base and it was rather rice with hints of green tea. It was quite sweet in my opinion and my stomach felt bit heavy afterwards.
Flavors: Buffalo Grass, Toasted Rice