Vintage No. 1 Aged Yancha

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Oolong Tea
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Edit tea info Last updated by Roswell Strange
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From Lazy Cat Tea

Tea – Aged Yancha Wulong
Origin – Unknown

– this tea was previously known as “lao yancha” –

We don’t know which cultivar was used, how it was processed and not even when it was made. The only information we were able to get about this tea was that it has been fired 10 times over the years. However we think precise information doesn’t matter much, tasting the tea fills us with rich old tea flavor.

It’s a quite calm tea, very comfortable to drink and a great example of yancha aging. The over 10 roasts give this tea plenty of rich flavor. Boiling this tea is strongly recommended if not almost mandatory and will bring out the flavors warming you up for many brews.

Due to the extremely brittle leaves as a result of the roastings, we decided to not repackage this tea to avoid further breakage and keep it in the original 100g unmarked tins we found it in which means the price is for 100g.

Drink now or keep sealed to age even further.

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