2000 CNNP Green Stamp Sheng

Tea type
Pu-erh Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Cody
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2 Tasting Notes View all

  • “This was a very mellow and mild cuppa. The initial aroma was of tangy green apricots and burning green wood. It wasn’t necessarily smokey however. The initial steeps were of a lightly salty mineral...” Read full tasting note
  • “A nice middle aged tea. A little mushroom with dark fruit. Very sturdy, yielding infusion after infusion of deep amber broth. Just a touch of astringency rounds out the flavor. A very reasonably...” Read full tasting note

From Life In Teacup

Production Year – 2000

Production Region – Yunnan

Factory – information not available

Style – Sheng

About Life In Teacup View company

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2 Tasting Notes

3294 tasting notes

This was a very mellow and mild cuppa.
The initial aroma was of tangy green apricots and burning green wood. It wasn’t necessarily smokey however.

The initial steeps were of a lightly salty mineral broth, gradually building a little apricot tanginess, then morphing into a tasty roasty cup, and then gradually getting sweeter. At that point, I had drank plenty of tea and it was getting later in the day, but I plan to revisit this more today, after a quick rinse, because I’m certain that it has much more to offer, and I’d like to be there to find out. Overall, I found this to be a very smooth and soothing session.

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279 tasting notes

A nice middle aged tea. A little mushroom with dark fruit. Very sturdy, yielding infusion after infusion of deep amber broth. Just a touch of astringency rounds out the flavor. A very reasonably priced older pu.

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