Tea type
Black Tea
Ingredients
Darjeeling Tea, Hibiscus Flowers, Orange Peel
Flavors
Astringent, Hibiscus, Orange, Tart
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
205 °F / 96 °C 4 min, 0 sec 12 oz / 354 ml

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  • “Backlog. This tea is a little finicky. Sometimes it’s awesome, other times it’s too tart and astringent. A lot of tart hibiscus, little bit of orange and a bit astringent. I think this might be...” Read full tasting note

From Little Woods Herbs and Teas

A tangy hibiscus blend with hits of citrus. Perfect hot or iced.

About Little Woods Herbs and Teas View company

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1 Tasting Note

495 tasting notes

Backlog.
This tea is a little finicky. Sometimes it’s awesome, other times it’s too tart and astringent.
A lot of tart hibiscus, little bit of orange and a bit astringent. I think this might be better at a slightly lower temp or cold brewed. or I used too much tea. Puckery.

Flavors: Astringent, Hibiscus, Orange, Tart

Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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