A Black Tea from


78 / 100

Calculated from 5 Ratings
Tea type
Black Tea
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Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to Boiling
Steep for 2 min, 45 sec
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9 Tasting Notes View all

“The description containing “tartness” startled me a bit before I tried this tea, but it turned out to be surprisingly yummy! Very lovely raspberry flavour which was sweet, fragrant, delightful…...” Read full tasting note
“Pleasant, but not a particularly outstanding tea. The raspberry is light and fragrant, more of an afterthought on the tongue than in the liquor itself.” Read full tasting note
“This one was a disappointment. I’m on the lookout for a great raspberry tea – I’m more inclined toward a green or an oolong, but am open to black as well – and this is decidedly not it. When I...” Read full tasting note
“I think this’d go nicely as a latte. Hmm. Not sure I have enough left for that. Maybe with almond milk? Not the most flavourful Lupicia blend I’ve ever had but I don’t mind. Its tasty, if not...” Read full tasting note


Raspberry’s tartness gives a refreshing aroma and taste.

About Lupicia

Company description not available.

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