Jasmin Mandarin Special Grade

A Green Tea from


79 / 100

Calculated from 18 Ratings
Tea type
Green Tea
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Jasmine Special Grade Green Tea, Natural Flavours
Astringent, Bitter, Floral, Jasmine, Nectar, Sweet, Citrus, Green Beans, Hot hay, Orange Zest, Tangy, Vegetal
Sold in
Loose Leaf, Sachet
Not available
Typical Preparation
Use 11 oz / 331 ml of water
Set water temperature to 180 °F / 82 °C
Steep for 3 min, 0 sec
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22 Tasting Notes View all

“Another tea from my swap with Becky. I actually at one point thought the “mandarin” in the name of this tea referred to mandarin oranges, not the fact that it was Chinese. But it’s just a straight...” Read full tasting note
“This is the only Jasmin they have at the Lupica in SF. I haven’t seen like the regular, non-special grade Jasmin teas there? Well, I always make sure to grab a bag of this whenever I visit the city...” Read full tasting note
“The smell of this tea in dry form is SO STRONG. I was terrified it would be undrinkable perfume water, but brewing did take a lot of the edge off. I want to see this blended with a fruit/citrus...” Read full tasting note
“After several FAILS this morning, I went to an old friend. I love how fragrant and light this tea is. It’s very delicate, and just wonderful. I only have 2 more bags and then I have to switch to...” Read full tasting note


Jasmin Mandarin Special Grade is the highest-grade Jasmine tea made with Chinese green tea leaves. Its spring breeze-like aroma is quite unforgettable. Many people become a fan once they try it for the first time.

Brewing Directions:

Amount of Tea Leaves: 0.10oz(2.5-3g)
Water Temprature: Boiling Water
Brewing Time: 1.5-2min.

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