Ginger Snap Rooibos from LuxBerry Tea

Ginger Snap Rooibos

Tea type
Rooibos Tea
Ingredients
Candied Papaya, Candied Pinapple, Coconut Chips, Flavor, Hazelnut, Mango, Roasted Almonds, Rooibos, Walnuts
Flavors
Almond, Cookie, Nutty, Spices, Sweet
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Anlina
Average preparation
Boiling 6 min, 15 sec 13 oz / 384 ml

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2 Tasting Notes View all

  • “Hidden Gems Tea Box: This tea has a good body. However it isn’t for me. I think the boyfriend liked it more than I did. There is a a good blend of spices towards the end of the sip.” Read full tasting note
  • “Mmm, this smells like a cookie. It has lovely baked goods notes, and lots of sweetness on the nose, which carries through to the flavour. Sweet, nutty, lightly spiced and rich. This doesn’t have...” Read full tasting note
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From LuxBerry Tea

Ever wonder why a cookie is named the way it is? The word “cookie”, which comes from the Dutch word Koekje (meaning small cake), was first used by the Persians in the 7th century. Gingersnap cookies or Christmas cookies are believed to be the descendants of the cookies created by Neolithic farmers 10,000 years ago. They were made up of a grain/water paste and were cooked on hot stones. Well, we’re not too sure about grain cookies baked on hot stones, but we are sure about this yummy combination of rooibos, fruits, and nuts that will transport you back to gramma’s kitchen and the warm aroma of freshly baked ginger snap cookies!

Ingredients: Rooibos, candied pineapple bits (pineapple, sugar), candied mango bits (mango, sugar), candied papaya (papaya, sugar), roasted almonds, coconut chips (coconut, coconut fat, sugar), flavor, walnut bits, peanut bits, hazelnut bits.

About LuxBerry Tea View company

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2 Tasting Notes

270 tasting notes

Hidden Gems Tea Box: This tea has a good body. However it isn’t for me. I think the boyfriend liked it more than I did. There is a a good blend of spices towards the end of the sip.
Preparation
Boiling 6 min, 15 sec 3 tsp 20 OZ / 591 ML
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80
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894 tasting notes

Mmm, this smells like a cookie. It has lovely baked goods notes, and lots of sweetness on the nose, which carries through to the flavour.

Sweet, nutty, lightly spiced and rich. This doesn’t have any distinct ginger flavour, but it does remind me of those really thin ginger snap cookies with the scalloped edges. Very desserty.

Flavors: Almond, Cookie, Nutty, Spices, Sweet

Preparation
205 °F / 96 °C 1 tsp 6 OZ / 177 ML
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