Shiki Matcha Powder

Tea type
Green Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
165 °F / 73 °C 1 min, 45 sec 5 oz / 147 ml

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From Our Community

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19 Tasting Notes View all

  • “I’m slowly turning into a matcha smoothie addict. This is what I drink for breakfast on the weekends and sometimes for a snack. I vary the fruit a lot but today it was frozen pineapple, banana, a...” Read full tasting note
  • “I have tried to make matcha I want to be able to make matcha – I watched videos, I read steepster reviews, I am seeing conflicting information and so I went for it and did 1/4 c water 2 scoops...” Read full tasting note
  • “I found an interesting chocolate bar that scremed “matcha match!” the second I saw it: Rightously Raw’s Maqui Rose Truffle bar. Especially since it’s made with raspberry powder, rosehip powder,...” Read full tasting note
    81
  • “Last weekend some friends and I went to club/bar that had $15 all you can drink beer and rails, needless to say, shit got crazy and it was a blast…. But the next morning I wasn’t feeling so great…....” Read full tasting note
    80

From Maeda-en

Maeda-en’s Shiki Matcha is not only great in Usu-cha style preparations, but it’s also delicious in baked goods as well!

To brew Usu-cha style, whisk 1/2 tsp of Matcha with 1/2 cup of hot water with a softened bamboo whisk (or a latte frother). Then take your cup to your favorite spot and savor the moment.

About Maeda-en View company

Maeda-En has been in business for the last 25 years as an importer, manufacturer and wholesaler of green tea & green tea desserts. Our Japanese grown, fresh quality green teas are shipped directly from our production factory in Japan to the states and then world-wide.

19 Tasting Notes

91
12 tasting notes

Found this at the local Asian Market. I have a different (far less expensive) brand coming in the mail, so it will be interesting to see if the quality is there. I have no complaints about this tin from maecha-en. The expected flavor and strength were there, even though I did a poor man’s brew – just a vigorous stir in the mug with a fork. Adding coconut sugar, almond milk, and ice was also tasty. I can’t wait to try this properly blended, in smoothies, in baked goods… yum.

Preparation
1 tsp 12 OZ / 354 ML

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80
128 tasting notes

I have been using this matcha for years mainly to make my mom’s favorite green tea ice cream & a delicious green tea pound cake. I have never drank it it straight b/c i don’t currently own a proper matcha brewing kit & I’m not sure how to brew it other wise w/out proper tools. It also makes for great lattes with vanilla soy milk so you don’t have to add any extra sweeter. I decided to leave this with a score of an 80 due to me not having this tea plain.

Happy Earth Day!

Preparation
1 tsp 0 OZ / 0 ML

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