Red Velvet

A Black Tea from


67 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Typical Preparation
Set water temperature to Boiling
Steep for 4 min, 0 sec
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2 Tasting Notes View all

“Such a pretty tea and it smells absolutely amazing however the flavor does not seem to transfer from aroma to the steeped cup. I do not care for the floating flavoring or sweetening agent “scum” on...” Read full tasting note
“I got this from the new tea company in sample size. There is only enough in the bag for one cup. So I brewed it up and found the black tea was stronger the red velvet. Also the bags are not labeled...” Read full tasting note


Wrap yourself in the warm embrace of a red velvet cupcake, float away on the chocolate flavor and velvet texture. We love this cake, which is why we simply had to have a tea to go with it. Enjoy this anytime of the day – you will not regret it! Steeping tips
Amount: 1 teaspoon
Temp: 208F (boiling = 212F)
Time: 5 mins
Caffeine: Med
Flavored: Yes

About Makers Tea

Company description not available.

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