Rice Aroma Pu'er Tea Mini Tuo

Tea type
Herbal Pu-erh Blend
Ingredients
Pu Erh Tea
Flavors
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Loose Leaf
Caffeine
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Certification
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Edit tea info Last updated by Roon
Average preparation
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  • “Thanks for sending a sample of this one a WHILLLE ago, Ali! As soon as I saw the wrapping of this one, I knew that another tea shop offered the same rice tuocha. Not sure which one it is now. ...” Read full tasting note
    70

From Mandala Tea

A robust dark style pu’er tea mixed with a small amount of “Nuo Mi Xiang”. This herb grows in Yunnan, China and helps impart a sweet, toasted, grain-like flavor to the tea. Pu’er is beneficial for aiding digestion and lowering triglycerides.

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1 Tasting Note

70
2862 tasting notes

Thanks for sending a sample of this one a WHILLLE ago, Ali! As soon as I saw the wrapping of this one, I knew that another tea shop offered the same rice tuocha. Not sure which one it is now. But I also remembered it wasn’t the best rice tuocha. There isn’t enough punch to this ripe pu-erh for my tastes, neither is there enough rice flavoring. The rice drifts here and there. The pu-erh is too mild. It also definitely helped my appetite, as I ate way too many unhealthy things today. I don’t like the pu-erhs that make me hungrier! Three steeps tasted the same, but not tasty enough for me. Uninspiring. Now it’s gone! Took a peek at the Super-Blood-Harvest moon today. That sounds ridiculously terrifying.

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