2013 Yi Wu Ripe

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Chocolate, Earth, Fruity, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 10 g 4 oz / 120 ml

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  • “This is a very tasty ripe with a fair amount of fermentation flavor left. The fermentation flavor was somewhat unpleasant but not quite fishy. It was dark and thick in the early infusions. There...” Read full tasting note
    85

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1 Tasting Note

85
1758 tasting notes

This is a very tasty ripe with a fair amount of fermentation flavor left. The fermentation flavor was somewhat unpleasant but not quite fishy. It was dark and thick in the early infusions. There were a variety of sweet notes and little bitterness at all. There were some notes of chocolate in there and it did develop a fruity flavor in later steeps. At only $31 it was a good value too. It is unfortunately now sold out. Don’t know if Mandala can get any more of this.

I steeped this tea ten times in a 120ml gaiwan with 10.3g leaf and boiling water. I gave it a 10 second rinse and a 10 minute rest. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, and 1 min. If I wasn’t at my caffeine limit I’m sure I could get at least a couple more steeps out of this.

Flavors: Chocolate, Earth, Fruity, Sweet

Preparation
Boiling 10 g 4 OZ / 120 ML

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