Sippity-doo-down. Thanks again to Sil for making my Marco Polo dreams come true!
I think my favourite strawberry tea is still Steeps’ Chocolate Dipped Strawberry, though.
“Yesterday’s sprinkles gave way to real rain. You can just feel the tired old earth around me go “ahhhhhh.” I woke up craving this. I must have needed an “ahhhh” too....” Read full tasting note
“SIPDOWN! I loved this when I first got it, but I did find it to be finicky – finicky, but worth it. As long as I keep the temp around 203F and the time around...” Read full tasting note
“It’s been forever since I’ve had this tea. But not because I don’t love it. It’s actually the opposite – I adore this tea so much that I haven’t been able to...” Read full tasting note
“Sipdown! Had a small cup of this before tucking the rest ofth is away For cavocorax :) while I enjoy this one, it’s not my favourite of the MF teas that I’ve had the pleasure of trying.” Read full tasting note
Mariage Frères’ most famous secret is this mysterious blend that takes you to distant lands and strange countries. The aroma of Chinese and Tibetan flowers and fruit lend it a uniquely velvety taste. Its extraordinary bouquet makes Marco Polo the most legendary of flavoured teas.
Succès incontesté de la Maison Mariage Frères, ce mélange secret vous fera voyager dans les plus lointaines et mystérieuses contrées. Les senteurs de fleurs et de fruits de Chine et du Tibet lui confèrent un arôme velouté unique. Un bouquet extraordinaire pour le plus mythique des thés parfumés.
Company description not available.
Marco Polo BlendCapital Tea Ltd.
Thé Vert Marco PoloMariage Frères
Thé Blanc Marco PoloMariage Frères
Chá Vermelho Marco PoloEmpório do Chá
Mélange Fruité Marco PoloMariage Frères
Feeling inspired by JacquelineM’s post the other day, I decided to give this a try with sugar and milk. I almost always do my tea straight because milk and I don’t always get along so well in the morning and it’s carried through into my tea habits throughout the day. However, I am slowly learning that sometimes adding a dash of something can help bring out and bolster flavors in ways I could never imagine a tea capable of achieving so thoroughly.
This is a tea that I can firmly say that, for me, benefitted from additives.
Strawberries and I don’t always see eye to eye, because quite often they can be too tart for my liking. But, dress them up with some freshly whipped, lightly-sweetened cream and a warmed, spongey shortcake and I will nom that shizz regardless.
With a short tilt of cream and a shake of sugar, this tea boarded the train in Berryville and got off in the Hamlet of Strawberry Shortcake. The heavy richness from the cream swirled around the lightness of the strawberry and the sugar lifted the tartness just a smidge, but not enough to make it taste fake. And somehow, somewhere in there I was definitely getting that distinct flavor of those little bowl-shaped store-bought sponge cakes that are sweet with a bit of roughness and breadiness to them.
I never liked that Nestle Quik Strawberry Milk stuff, or even strawberry milkshakes, but this is like what I think would happen if Strawberry Quik grew up. Get outta here, cartoon rabbit.
I’m very happy to know now that I can get two distinctly strawberry tasting, though different, versions of this tea – one for lighter fare and one when I’m seeking out the richer fulfillment of strawberry shortcake. It’s especially lovely now, as I am a bit past indulging in winter and ready for the sunnier landscape of spring. Jumping into summer for a spell doesn’t feel unwanted.
I have been really anxious lately and I think it all revolves around the fact that a couple weeks ago basically out of nowhere my grandma had to be moved into a nursing home and this weekend will be the first time I see her and it completely terrifies me. Nothing has really made me feel better but with my nose over a cup of Marco Polo I actually felt like I could breathe well for once between this and pollenmania. I have not been getting anything done like I should and I can’t bring myself to do it. So now I have a microeconomics test tomorrow and really no idea what it is on.
It’s not that it reminds me of anything, it just smells right. Malty and fruity, a bit like chocolate, a bit floral. I think the first time I had it I put in milk and sugar immediately but I think I may like it better without. It’s a bit astringent, but so creamy. And then there’s the berry taste, and the floral finish. It’s really relaxing right now, yet you have to keep on thinking about it because it’s so complex.
On an indifference curve, there would be no substitute for Marco Polo, and your budget line is just going to have to deal with the fact you actually need to have this tea. That should be good for tomorrow, right?
This is definitely one of those teas that I wasn’t super excited to go back to. This one less because it was bad than because it just didn’t wow me like expected. But everyone also says that you have to try this one with milk and sugar because it’s like strawberries and cream and so delicious… so I had to bring it home and try it!
I think I do enjoy it more with the milk and sugar… the strawberry flavor is very nice, and I actually get more florals with it this way, which I wouldn’t have expected with the milk. The milk helps to smooth out the odd tartness that I taste with MF black teas. Overall a very tasty pot of tea.
I have wanted to try this tea for so long. To me, it is THE tea you think of when someone mentions Mariage Frere so I was very excited when I received some in a swap from The Teaist. However, sipping on it now, as I procrastinate by watching Reign, I can’t help but feel sort of disappointed. This tea is smooth and has a nice hint of strawberry but there isn’t much more to it than that. Maybe I am crazy but I just don’t see what the fuss is all about. I mean, don’t get me wrong, it isn’t a bad cup, just not really special either. I am glad I have more of this tea to play around with but as it tastes now, I don’t think I will be too heartbroken when it is gone. Thank you The Teaist for sending some my way. This isn’t an easy tea to get a hold of in Canada so you certainly helped me satisfy my curiosity.
This tea is magnificent. Beyond every expectation for sure, transendant, and just so, so delicious.
My sister gave me a little bit of this several months ago for my birthday, and I’ve been greedily hording it. Well, enough of that! Tea is for drinking! I still have enough for a small cup, when I will enjoy on a lovely day, and then, one day when I have been very good indeed, I wil order a full size of this for myself.
Thanks to momo for this one. I don’t mind this one, but really am not getting anything other than “flavoured black” from it… which could be an age issue. It’s a tea I would like to try again, just because of all the glowing reviews, which mine is not. Ah well!
Time to try a new black tea! That always makes me happy. First time having the fancy Mariage Freres, thank you momo! Mariage Frerraaaaarre ;p
The dry leaf smells slightly fruity on top of a strong black base.
Tried to make a half pot. Good with sugar. Its just a plain, good, nice tea.
I want their new teas and awesome tins, especially the chocolate one and the macaron one. Why on earth they have to be close to $40 per 4 oz is beyond me. Unless I’m calculating the currency exchange wrong which is possible.
I haven’t had it for a while and in my memory it wasn’t my kind of tea.
Kindly cteresa sent me a large sample of it as I can drink it again.
It’s a a nice tea, smooth tea base, round, with strawberry and vanilla taste. And that’s it for me.
I’ve never understood why this one especially is the best seller of the brand – It’s a nice tea but really some others are really better to my opinion.
Now I have to confess strawberry is not my favourite berry and by the way not my favourite flavouring.
Having said that, Marco Polo is, without reserve, a very good tea but I do prefer a lot of others MF.
FINALLY this last cup tasted SO MUCH like strawberries! What on earth! If it was this good every time, I’d buy more. As it is, this is a lovely send-off for this tea. :)
Over ice, with a little sweetened condensed milk.
Thanks for the really old sample, CrowKettle! This is from the Victoria meetup last year!