This is more of a tasting note for me to rant and complain, so feel free to skip on by if you don’t want to read about it.
So I do not get at all why companies think that when you are sick you want yellow dye # whatever and massive doses of sugar to help you feel better. I would figure the all natural route would be the way to go. By the way, all you “all natural ingredients” companies, any type of colour dye # whatever is not a natural ingredient. Just saying.
I made basic noodle soup (powder and noodles from a packet), full of dye and sugar. I don’t think neon yellow soup broth is why I want to eat this right now. Same with the neocitron I rarely drink but am giving a chance today, I don’t need my mouth to pucker from the amount of sugar in it. Let’s be clear, no one drinks this because it tastes good. Anyway, jeez!!!
So I am drinking a cup of neocitron at the same time I am drinking this tea. The lemon flavoured aftertaste of the neocitron actually tastes pretty good with the oolong. I may have to try to add some lemon next time I brew this tea. I am finding the oolong to be not too bold, there is just a slight orange blossom flavour. Not too chemical tasting which I find some orange blossom teas taste so that is a plus today.