2005 Menghai Dayi Early Spring Tuo Raw

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Pu-erh Tea
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From Menghai Tea Factory (berylleb on ebay)

2005 Menghai Dayi Early Spring Tuo Raw 250g
High grade sheng made with 2005 early spring leaves. Panda Tuo Cha began as the “Menghai Teadrop”. The tea has wonderful flavor and taste. Winner of the 1988 Panda Sliver Awards, from then it is generally called “Panda Teardrop”. 2005 Panda Teardrop is made from exquisite early spring tea leaves, and marked by fat tips and stretched lines with white hairs. The Tuo Cha has been stored for over 10 years, the tea leaves have fermented by nature air for over 10 years, they have contained many elements which are very benefit for our health, the tea leaves has been changed into red from green. It brews a mellow and fresh with fruit flavor and very lingering sweet aftertaste and high aroma. This is a rare high grade tea.

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