Breakfast Americana

Tea type
Black Tea
Ingredients
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Flavors
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Sachet
Caffeine
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Certification
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Edit tea info Last updated by Indigobloom
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  • “Holy astringency. I usually add milk, and sometimes forgo it. This time? No way could it have done without. Very coppery. The astringency is mouth puckering, edging on downright sour even with...” Read full tasting note
    46

From Mighty Leaf

Our take on the classic English Breakfast is serene contemplation from dawn to dusk. Enjoy the liberation of pure tea goodness and rediscover the pleasure of the way tea was naturally meant to be.

Directions
Brew time 4 minutes.
Serving Size: 1.000 cup

About Mighty Leaf View company

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1 Tasting Note

46
1757 tasting notes

Holy astringency. I usually add milk, and sometimes forgo it. This time? No way could it have done without.
Very coppery. The astringency is mouth puckering, edging on downright sour even with milk and a packet of sugar. Now, I need my caffeine so I will finish it. Eventually. (my colleague brought me a coffee, so I’m gratefully sipping that down for now!)
Ok… so now that its cooled a bit, the sourness is not so strong. I’m getting some nice malt mid sip.
I suppose my love for complex teas has swayed me a bit on this one. Hmph. Still not the best first impression. And that malt isn’t enough to make up for this next part!
Copper comes through in the swallow and aftertaste. It reminds me of eating a penny. Or the taste of blood… only I’ve never had that much in my mouth at one time. Creepy. For that reason alone, I will never buy this tea again.

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