Nanjian Phoenix Raw tuo 2012

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Smoke, Sugarcane
Sold in
Not available
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Yang-chu
Average preparation
175 °F / 79 °C 0 min, 15 sec 5 g 4 oz / 110 ml

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  • “Juicy, wet tea, bit of tingle on the tongue, light astringency when brewed with quick bursts of 5-10 sec. When I first got it the camphor notes were much more noticeable than they are now some 4...” Read full tasting note
    73

From Nanjian Tea Factory

100g tuo from Dali, Nanjian county

About Nanjian Tea Factory View company

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1 Tasting Note

73
63 tasting notes

Juicy, wet tea, bit of tingle on the tongue, light astringency when brewed with quick bursts of 5-10 sec. When I first got it the camphor notes were much more noticeable than they are now some 4 mths later. Check the rest here… http://universotea.com/content/phoenix-tea-%C2%A0enterprise-ltd-phoenix-tuo-2012

Flavors: Smoke, Sugarcane

Preparation
175 °F / 79 °C 0 min, 15 sec 5 g 4 OZ / 110 ML

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