I still have a handful of Octavia samples to write up. Thanks, Octavia! They are having a 25% off over $45 sale for a few days with code ‘WELLNESS’ however their free shipping code doesn’t work along with it. The leaves don’t really look like the photo – mine are much shorter and no gold… I’m not one for Ceylon, but his one is robust and full of flavor (what I don’t usually expect from Ceylon). It’s almost like an Assam in flavor profile. Strong, brassy, malty. The second steep is brisk. I’m glad I only used one teaspoon. Flavors of bread turn into thick rye bread when cooled, maybe a bit of red wine with a hint of dried hay. Definitely a Ceylon black I really like!
Steep #1 // 1 heaping teaspoon for full mug // 15 minutes after boiling // 2 minute steep
Steep #2 // 3 minutes after boiling // 3 1/2 min
Flavors: Hay, Malt, Red Wine, Rye