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Sometimes the mood just calls for a cup of a tart, refreshing hibiscus tea. We’re taking it to the next level with the addition of grounding honeybush tea, a pinch of lemon verbena, and a splash of lime extract. The result? A hibiscus lime tea that’s all but guaranteed to make your tea moments happy moments. Our happy hour blend is simple, refreshing, invigorating.
We love this tea hot, but it’s particularly nice iced and also makes an excellent cocktail mixer.
INGREDIENTS:
Honeybush Tea, Hibiscus, Lemon Verbena, Lime Extract, Love, Gratitude
PREPARATION INSTRUCTIONS:
Steep 1 tsp in 8 oz boiling water for 3-6 min.
SUGGESTED USES:
We love this blend iced – and we strongly suggest cold brewing your tea (cold water, in the fridge overnight). Use for a cocktail mixer, or for mocktails just add a splash of sparkling water for a fizzy, healthy happy hour treat.
https://www.plumdeluxe.com/product/happy-hour-blend
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There aren't any tasting notes for this tea yet.
