Black (China) Yunnan 2nd Grade

Tea type
Black Tea
Ingredients
Not available
Flavors
Baked Bread, Malt, Molasses
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by __Morgana__
Average preparation
205 °F / 96 °C 3 min, 30 sec 17 oz / 500 ml

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2 Tasting Notes View all

  • “Sipdown no. 46 of 2018 (no. 402 total). The last bit of this is now steeping cold in my fridge, along with some River Shannon Breakfast Blend (Upton’s). It’s a Yunnan, my favorite type of black...” Read full tasting note
    77

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Use 1 tsp for 8 oz cup, heat water @212 degrees, steap [sic] 4-5 min. www.premiumsteap.com

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2 Tasting Notes

77
1917 tasting notes

Sipdown no. 46 of 2018 (no. 402 total).

The last bit of this is now steeping cold in my fridge, along with some River Shannon Breakfast Blend (Upton’s).

It’s a Yunnan, my favorite type of black tea, so I’ll miss it. That said, it wasn’t as hella special as some others.

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