2014 Bulang Gold Tips Premium Puerh Tea Cake

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Dates, Earth, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 10 g 4 oz / 130 ml

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2 Tasting Notes View all

  • “This was an amazing value from Puershop. Where can you find a good quality shu for under $20 for a full sized cake these days? It is a solid tea – fairly smooth, robust, and straightforward. A...” Read full tasting note
    89
  • “This was a very nice ripe puerh tea from Puerhshop with little bitterness and a semi sweet note from the start. This semi sweet note slowly turned into a fruity note, dates come to mind but this is...” Read full tasting note
    82

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2 Tasting Notes

89
252 tasting notes

This was an amazing value from Puershop. Where can you find a good quality shu for under $20 for a full sized cake these days? It is a solid tea – fairly smooth, robust, and straightforward. A little chocolate, a little bitterness, long lasting. It is supposedly wild arbor, but who knows. A great daily drinker.

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82
1758 tasting notes

This was a very nice ripe puerh tea from Puerhshop with little bitterness and a semi sweet note from the start. This semi sweet note slowly turned into a fruity note, dates come to mind but this is just an interpretation. Someone else might call it something else.

I steeped this twelve times in a 130ml teapot with 10.1g leaf and boiling water. I gave it a 10 second rinse. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, 1 min, 1.5 min, and 2 minutes. Judging by the color of the tea I would say there were another two or three steeps left to this tea.

Flavors: Dates, Earth, Sweet

Preparation
Boiling 10 g 4 OZ / 130 ML

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