Gorgeous Grey

Tea type
Black Flowering Blend
Ingredients
Not available
Flavors
Bergamot, Lavender
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Mattjcuk
Average preparation
205 °F / 96 °C 4 min, 30 sec 14 oz / 400 ml

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2 Tasting Notes View all

  • “Another not whole leaf “whole leaf tea” in not-sachet (claimed to be sachet) filter bags from Pukka, a company whose marketing editors appear to be severely linguistically challenged—or not. (See...” Read full tasting note
    30
  • “Another oldie Pukka tea. BB 2016.01.14 Earl grey with lavender sounds nice, but I am bit afraid flavours will be gone already. Tea itself should be from Dunsandle, India. Never heard about it but...” Read full tasting note
    55

From Pukka

After falling in love with the exquisite taste of this whole leaf tea from Dunsandle, one of India’s highest tea plantations, we married it with aromatic bergamot oil, sweet lemon and a caress of lavender to create our Gorgeous Grey.

As a fairly traded tea, it gives back to the tea pickers of Dunsandle. As an organic tea, it gives back to Mother Nature. For us, it’s a taste of all that’s beautiful in the world.

Preparation:Infuse for up to 5 minutes in freshly boiled water. Delicious with or without milk.

100% organically grown and ethically sourced, we hope this is the best black tea you will ever taste.

About Pukka View company

Company description not available.

2 Tasting Notes

30
1737 tasting notes

Another not whole leaf “whole leaf tea” in not-sachet (claimed to be sachet) filter bags from Pukka, a company whose marketing editors appear to be severely linguistically challenged—or not. (See Pukka Perfect Day…) I’m trying to be as charitable as possible, so in more closely examining the box, I found this sentence:

“We use sachets to protect the high essential oil content of our incredible organic herbs to bring you the fullest flavor.”

This text strongly suggests that the people at Pukka believe that the word ‘sachet’ refers to the sealed envelopes in which their old-fashioned filter bags are stored. So they appear to be boasting about not using the flimsy fold-over thin paper envelopes favored by firms such as Lipton and Salada. In those sorts of teas, of course, there is no flavor really to preserve, so why would they use a foil-lined or air-tight pouch or “sachet”, as Pukka prefers to call them.

This still does not explain Pukka’s further assertion that these “sachets” contain whole leaf tea. Are they suggesting that the tea is whole leaf because it came from whole leaves? But what tea does not begin as a whole leaf? In other words, if that is what they mean, it is vacuous and cannot be considered a virtue, and therefore a selling point, of this specific tea.

The tea base of Gorgeous Grey is said to single-origin Dunsandle, both organic and free trade. It brews up light golden brown, closer to yellow than orange or red, and seems closer to a Darjeeling than the stouter black (Assam-type) tea which I prefer for Earl Greys, as I drink them with cream.

Both the lavender flower, said to comprise a whopping 5% of the ingredients, and the bergamot and lemon essential oil are so light as to be virtually undetectable in the dried tea. I’d have concluded that this tea was just plain old, except that the “best before” date is: 2016.06.01. What? Another three years? I thought that tea was supposed to be dated for two years from production. Hmmmm….. Not chez Pukka.

This is a fail. Sorry. Charity can extend only so far.

Preparation
Boiling 6 min, 15 sec

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55
444 tasting notes

Another oldie Pukka tea. BB 2016.01.14

Earl grey with lavender sounds nice, but I am bit afraid flavours will be gone already.

Tea itself should be from Dunsandle, India. Never heard about it but still I have to learn a lot.

I rather went short on steeping time again. Well, some bergamot and lavender is there for sure.

This short time was just right. Tea itself is not noticable too much, maybe because it is still too hot – but berrgamot and lavender is there, and at least it is not overwhelming. I think, if I steeped for longer – it would bring more tea flavours which are bit lacking now. Oily feeling – not what I would enjoy. I would rather enjoy real stuff in.

Flavors: Bergamot, Lavender

Preparation
200 °F / 93 °C 2 min, 30 sec 14 OZ / 400 ML

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