I drank a cup of this tea yesterday, but found that adding sugar kinda ruins it for me. It was way too sweet, which I didn’t really think would ever be a problem for me, since I have quite the sweet tooth! ;) The only other time I had that problem was when I accidentally poured an avalanche of sugar into a cup of blueberry cream cheese danish tea by 52teas. I think with this tea, the little meringue hats provide more than enough sweetness, so today I’m enjoying a cup without sugar.
The raspberry in this tea reminds me very much of lipton’s raspberry iced tea, and I’m not sure if that’s a good thing or a bad thing. When eating out in years past I always went for that iced tea instead of soda, but now I pretty much only drink water.
I think overall. It’s an enjoyable raspberry tea. It might be a good candidate for iced tea also.
It’s raining, so we can’t go running. Glad it’s raining though, because we need it bad! Guess there’s more time for tea today!!