Ayres House Victorian Blend

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Edit tea info Last updated by Robert Godden
Average preparation
200 °F / 93 °C 2 min, 30 sec

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  • “My first ever commissioned blend, a few years ago now. Dark, strong if you let it, yet light and refreshing with the right care. Today, it’s a small amount and a quick steep as the weather is...” Read full tasting note
    88

From Robert Godden

I blended this for Historic Ayres House in Adelaide to serve at their High Teas.
Not sure if it is still available.
All from plantations that existed in 1890!

About Robert Godden View company

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1 Tasting Note

88
159 tasting notes

My first ever commissioned blend, a few years ago now.
Dark, strong if you let it, yet light and refreshing with the right care.
Today, it’s a small amount and a quick steep as the weather is stinking hot.
Yes, it’s light, sweet and refined. The nilgiri in the blend really rounds it off, even in a light brew.
The only chance anyone probably has of getting some of this is to drop round to my house. Oh, well, I can always drink it all.

Preparation
200 °F / 93 °C 2 min, 30 sec

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