Genmaicha

A Green Tea from

Rating

73 / 100

Calculated from 3 Ratings
Tea type
Green Tea
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Ingredients
Popped Rice, Sencha
Flavors
Toasted Rice
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 2 min, 0 sec
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2 Tasting Notes View all

“This is another of the teas from the box I won from Rosali Tea. I think this is my favorite Genmaicha I’ve tried. Mostly because I basically can’t taste the green tea, and only taste the toasted...” Read full tasting note
“I love this tea! I’ve always been partial to Genmaicha, so I was an easy convert to this one. The rice is nice and flavorful and toasty and it was great on the second and third resteep. Highly...” Read full tasting note

Description

Genmaicha is one of Japan’s most well-known green teas. It means “brown rice tea” and was originally created as a peasant’s tea – brown rice was mixed with then expensive green tea to make tea more accessible to the common man.

This Genmaicha is made with premium green tea and 100% Japanese-grown sweet mochi rice. It has a rich, nutty-sweet profile and grassy, savory and roasted flavors. Genmaicha pairs well with a large variety of main dishes as well as dessert and breakfast bread.

About Rosali Tea

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