Chocolate Cream Truffle

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Black Tea
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From Savoy Tea Company

Black tea, broken cocoa bits, coconut shreds, chocolate chips, flavoring

About Savoy Tea Company View company

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3 Tasting Notes

1965 tasting notes

Woke up in my own bed after a week of air travel and hotel life craving great honkin’ wads of CHOCOLATE. Unfortunately, I couldn’t locate a tub of Betty Crocker double fudge frosting in the cupboard, so this seemed like a plausible substitute.

It smells wonderful dry. You know that first whiff you get when you walk into a really good candy shop? Yeah, that. Pouch sniffing on this one is imperative.

Steeped, it’s not as strong as its scent—few chocolate teas are, but still nice. The chocolate vibe is stronger with the cream, but that could change with the addition of a little milk or half-and-half. Aw, shucks…I may need another cup.

I hate airline snags and snafus, but am grateful that a re-route to Northwest Arkansas airport last week prompted my husband to make a quick detour on his way home to pick up this little sample.

Be it ever so humble, enjoy where you are today.


awww you have a sweet hubby!
Glad you found a chocolate substitute!

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