Japanese Chai

Tea type
Black Green Blend
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Edit tea info Last updated by TeaEqualsBliss
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2 Tasting Notes View all

From Shanti Tea

Origin: Japan, India
Certification: Organic
Ingredients: Tea (Camelia Sinensis), Cardamom, Cloves, Fennel, Tulsi
Tea Oxidation: Black / Green
Tea Leaf Grade: Blend

Leaf Aroma: earthy, sweet

Infusion Aroma: earthy, smooth light aroma

Infusion Color: Dark amber

Base Flavor: smooth, soft, Fennel finish

Infusion Strength: Medium Strong

About Shanti Tea View company

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2 Tasting Notes

6768 tasting notes

This is a neat blend! Black and Green Teas! Then I can taste the Tusli and Fennel more than the other ingredients but I am fine with that. This is interesting, different, and good! Very creative! I like it’s a goodie!

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4843 tasting notes


I just came across this old tasting note that I had intended to post as a review once upon a time, but I didn’t. Unfortunately, I don’t see this tea on Shanti’s website anymore, so I guess it’s no longer available … so I guess I’ll just post a tasting note about it rather than write a full-length review.

I enjoyed this chai. It’s a blend of both black and green teas, and usually when I brew those, I brew it at a lower temperature to accommodate the green tea leaves. The black tea still tasted remarkably full and nicely round even though it was brewed at a low temperature. The spices were peppery but not overly spicy. The basil (Tulsi) notes added a really pleasant dimension of flavor to the cup.

Overall, an enjoyable and delightfully different chai, it’s a shame that it’s not on the website anymore. And since it’s no longer available, I won’t bother with a rating for it.

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