My first hairy crab oolong so I don’t really have anything else to compare this one to. I picked this one up at the Bulk section of Whole Foods to try this afternoon. Some other descriptions I’ve read of hairy crab oolongs say they have a floral perfume but I did not pick that up here, thankfully ;)
About 90 seconds of steeping time in near boiling water yielded me a golden-green color of tea. I am pretty fond of this one actually. It is brothy and rich with a touch of honey flavor. Lightly oxidized Chinese and Taiwanese oolongs are fast becoming my favorite tea for the afternoon and I really like drinking them out of a glass mug to admire their delicate colors. There is no need to add milk or sugar since they are really delightful on their own. I will definitely need to do some more experiments with hairy crabs from different companies.