China Red Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Not available
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Bulk, Loose Leaf
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by tadurling
Average preparation
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From Simpson & Vail

This China Red oolong organic tea is grown in Anhui province in eastern China. This province is a major agricultural region that produces, because of its temperate climate and rich soil, exceptional teas.

These large black twisted leaves produce a deep bright amber cup with a sweet earthy aroma. The brew has a good body and a sweet toasty and earthy/woodsy taste. Enjoy anytime of the day!

Brew tea at 195º – steep for 3-5 minutes. Try multiple infusions (let the tea steep for approximately 15 seconds longer on each subsequent infusion).

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