Tea type
Black Tea
Not available
Not available
Sold in
Not available
Not available
Not available
Edit tea info Last updated by Plunkybug
Average preparation
Not available

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

0 Own it Own it

1 Tasting Note View all

From Special Teas

Ingredients: Ceylon, almond pieces,calendula,natural flavour

About Special Teas View company

Company description not available.

1 Tasting Note

1570 tasting notes

Thanks for the sample, Heather! Almonds have always been my favourite nut, so I could always go for an almond tea. The dry leaf smells like almond extract.

Tast-wise, without any additives, the Ceylon base is quite smooth. Actually, I think I appreciate that the most about this tea. The almond reminds me of almond biscotti, but then again, probably due to the almond extract vibe.

I added a little bit of brown sugar and took another sip. It’s ok, but doesn’t really bring anything to the table. Then I added some 1% milk and this weird undertone protruded from out of nowhere. It’s probably the milk’s fault. I think 2% works better with tea.

Overall, I wish the almond popped more, and that there would be most of a roasted almond quality to this.


It’s more of a desserty type of almond, I find.


Ah yeah, I guess I would expect a little more out of a desserty type of almond, not just almond extract. I find actual almonds have more depth than almond extract too.

Login or sign up to leave a comment.