Pu-erh Loose Tea

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
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Sold in
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Caffeine
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Certification
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Edit tea info Last updated by ms.aineecbeland
Average preparation
190 °F / 87 °C 3 min, 15 sec

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From Stash Tea

Pu-erh is recognized in the Orient for its medicinal properties. Red liquor with a unique slightly earthy taste.
Ingredients:
100% Black Tea
Brewing:
Begin with a preheated cup or pot. Use cold Fresh water (bottled or filtered water is recommended). Bring the water to a rolling boil. Don’t let it boil too long. As this will result in a flat tasting cup of tea. Pour hot water over the tea leaves.
Brew 3-5 minutes or to desired taste. If using an infuser, be sure to fill it only half full to allow proper infusion of the tea leaves.

About Stash Tea View company

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5 Tasting Notes

79
600 tasting notes

A review: Pu-erh Premium Loose Tea by Stash Tea

I wanted to give this pu-erh another try since I do not like it as other pu-erh. It does not excite me.

Adding one teaspoon of loose tea to my cup and I poured hot water over the leaves; leaving to steep for 3 minutes with a lid on. I remove the lid after the usual time and began to inhale the aroma and yes there is that raw, earthiness in the air.

This pu-erh has a damp smell to it, the likes one finds when gardening; moist soil. I do not mind the smell; actually it is sort of nice. I tend to want to be one with nature and since I am not a gardener this tea would do to getting me close enough to the garden with none of the enduring labor. This is quite a stretch on my part in depicting this tea’s character and its effect on me.

Still unimpressed!

Preparation
190 °F / 87 °C 3 min, 0 sec

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