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“~~TMI Alert *~~*~ The past week or so, I’ve been having digestive issues. Nothing too awful, but I’ve been constipated and my stomach hasn’t been in tip top shape. I’m worried I might have IBS,...” Read full tasting note
“I don’t even know how many boxes of this I’ve gone through over the years. It’s not even anything remarkable, just a nice background tea. You know, one of those teas you enjoy enough to keep...” Read full tasting note
“Seriously this is the best bagged peppermint that I’ve had. I’m drinking a lot more decaffeinated teas with the work/diet plan that I’m on, and with the heartburn issues I’ve had over the year. I...” Read full tasting note
“I must have steeped this less than normal, because it doesn’t taste like peppermint except in the cool aftertaste. Like how your mouth feels after you brush your teeth with peppermint toothpaste....” Read full tasting note
Stash Peppermint is produced exclusively from top quality Oregon grown peppermint, which is considered the world’s finest. Oregon’s deep rich soil, moist cool winters and long dry sunny summers provide mint growers with the natural tools to produce peppermint. The mint is harvested in July and August and when properly cured (or dried) it is sold as leaf or to produce peppermint oil. Stash Tea purchases its mint leaf directly from Oregon farmers. It is sent from Oregon fields to the Stash Tea plant where it is packaged to protect the freshness and menthol content. Nothing else is ever added to our Peppermint tea. The result is a soothing, refreshing, aromatic drink that is superb hot or iced, any time of day.
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Rishi TeaWhat do you want? It’s peppermint. I love peppermint, especially when I’m feeling frail or sick or sleepy or dehydrated (since it’s basically just hot flavored water), and this totally fulfills my needs. It’s not as strong as Harney’s peppermint but when I’m in a peppermint mood, I don’t want something overpowering. I used to use this as a daily post-workout pick-me-up with a sprinkle of sugar and a yogurt accompaniment.
I usually love peppermint and all things minty, but this did nothing for me. It was equivalent to drinking sugar-water with the cooling effect after each sip. I always like to believe that I can make tea better by doing something different—less sugar, more heat, more steep, something. I really wanted to like this tea; but, unfortunately, this is one of those teas that I enjoy smelling more than drinking. Just my opinion…
I actually used this tea as a way to spruce up my hot chocolate. I brewed the bag and the HC powder in a mug and enjoyed. It was nice…for a mint tea. On its own….well ya, I do not drink mint tea, I find it a tad revolting. But as an add it was pleasant.
I’m a little sad about this being one of my favorite teas. I don’t usually like herbal, I don’t usually go for mint, and I’m very much a black tea fan. All of these things said, I think this is killer with almond milk. Great for when my stomach is a bit upset, or just when the mood strikes and I don’t need any more caffeine. A little sweet, all peppermint all the way. Sometimes tempted to mix this with cocoa to see what happens. Fair warning: I find spearment “yucky”, so as mint tea goes, this is totally my bag (hah… erm…).
This is definitely my favorite bagged peppermint tea. This amber-colored tea is perfect for an upset stomach, and tastes sweet (but not too sweet), but still has quite a nice minty depth to it! I always like to think my breath has a minty freshness to it after. I enjoy it both hot and cold.
