Choco Chilli

A Fruit Tea from


67 / 100

Calculated from 1 Rating
Tea type
Fruit Tea
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Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 8 min or more
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2 Tasting Notes View all

“Chocolate on the nose, and a delicious chocolate-apple taste that is just begging for a black tea base – I may need to experiment later. But where is the chilli? One shouldn’t judge a tea by its...” Read full tasting note
“Left this one steeping longer than I should have. Came back to a murky brown opaque liquid which is probably from the (melted) chocolate pieces. Drank it straight without any milk or sugar. It is a...” Read full tasting note


A suprising combination that really works! On infusion, the chilli combines with the cocoa, apple, chocolate and strawberry pieces to make a satisfying and memorable brew.

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