Organic Shibi Organic High Mountain Spring Oolong Tea, Lot 823

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Flowers
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Loose Leaf
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by LuckyMe
Average preparation
190 °F / 87 °C 0 min, 45 sec 2 g 2 oz / 45 ml

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  • “Shibi is my favorite high mountain cultivar and a regular TTC purchase. But this particular harvest was a real dud. It had the familiar aromas of wildflowers, custard, and vanilla. The actual...” Read full tasting note
    70

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1 Tasting Note

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592 tasting notes

Shibi is my favorite high mountain cultivar and a regular TTC purchase. But this particular harvest was a real dud. It had the familiar aromas of wildflowers, custard, and vanilla. The actual flavor however was weak and pretty bland. Don’t know if my sample was old or what but it didn’t even taste like the same Shibi oolong that I’ve come to know and love. Ended up cold brewing the rest of my stash.

Flavors: Flowers

Preparation
190 °F / 87 °C 0 min, 45 sec 2 g 2 OZ / 45 ML
Leafhopper

That’s too bad. Shibi oolong is a favourite of mine, too. I have the winter 2019 version and hope it will be better.

LuckyMe

I had the Winter 2019 version before this one and it was really good. Shibi tends to be consistently good so not sure what happened here.

Leafhopper

That’s good to know. I actually remembered after I posted my comment that I do have 25 g of the spring 2019 Shibi. I guess you can’t win them all. :)

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