Thanks to TheLastDodo for this one a while back! The dry leaves look like twisted needles of green tea. The flavor is just what I love with a green tea: sweet, nutty, a little vegetal, with hints of fruit. Superbly well balanced between all four of those notes, almost like each one is present in the perfect amounts. This is exactly the way I love green teas to be. This would be a perfect green…. IF the second cup was at all like the first. It seemed like any of the flavor notes in the first steep were gone in the second, leaving just a slightly astringent and dry plain green. The parameters were similar to the first steep, so I’m not sure why it would make such a difference. The first steep is worth it though. After trying a few Mao Feng teas, they are certainly some of my favorite greens.
Steep #1 // 2 teaspoons for a full mug// 30 minutes after boiling // 2- 2 1/2 minute steep
Steep #2 // 30 minutes after boiling // 3 minute steep