Apricot Vanilla Creme

Tea type
Fruit White Blend
Ingredients
Natural Flavours, White Tea
Flavors
Apricot, Dried Fruit, Soap, Sweet, Vanilla, Creamy, Hay, Honey, Grass, Fruity
Sold in
Tea Bag
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by sherapop
Average preparation
170 °F / 76 °C 4 min, 0 sec 2 g 9 oz / 260 ml

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39 Tasting Notes View all

From Tazo

All Natural

A delicate tea with notions of fresh apricot and Tahitian vanilla.

Antioxidants within

Tazo® Vanilla Apricot White mixes prized Chinese tea buds plucked in the splendor of their youth, alluring hints of creamy Tahitian vanilla and notes of fresh, juicy apricots in a golden brew that positively glows in the cup. After a long sip, you may detect a certain glow in your aura as well. But that could just be the tea talking.

Did you know? In China, apricots symbolize health. In the 2nd century A.D., patients of Dr. Tung Fung could plant apricot trees to pay for his services, though referrals weren’t covered.

About Tazo View company

Company description not available.

39 Tasting Notes

80
961 tasting notes

Another sample from The Cookie Lady! I’ve tried quite a lot from Tazo, but I don’t remember ever seeing this one before. (Maybe it’s discontinued?) Anyway, it’s lovely! I don’t notice the base tea at all, but the apricot flavor is spot-on. The vanilla is more subtle, but it definitely imparts a nice creamy mouth-feel to the blend. This is one of those teas that tastes like you added milk to it even though you didn’t. I would definitely drink this one again!

Flavors: Apricot, Creamy

Preparation
180 °F / 82 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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86
564 tasting notes

Another surprise! It seems my grocery store has some good options (including some I’d never seen before yesterday, like this one). The white tea in this is actually the strongest flavor, with the sweet hay notes blending into the apricot seamlessly. The fruit is subtle but it enhances the base tea in a great way. The vanilla is more like an aftertaste, and it reminds me of whipped cream on a fruit dessert. Really good, especially for a brand I’d nearly given up on.

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75
199 tasting notes

This was impressive! I had this on Thanksgiving morning while taking a break from cooking and was very pleasantly surprised by how good the apricot taste was! This is also one of those “creme” teas where the mouthfeel is actually quite thick and the tea in fact feels creamy. I liked this one quite a bit. Not to mention I got two good steeps out of the bag. I’m happy with this one :)

Flavors: Apricot, Creamy, Vanilla

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100
1 tasting notes

I first got this tea in a tea swap on Ravelry. As soon as I tried it, I knew I had to get more. I went so far as to track down some online and ordered 5 boxes.

Flavors: Apricot, Vanilla

Preparation
185 °F / 85 °C 5 min, 0 sec

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85
1 tasting notes

I bought this tea on a whim, just an hour ago, but now that I’ve tasted it, I have to go back and buy at least 5 more boxes. I’m purposely waiting a couple hours before I go back to the same store so I don’t look like a tea-obsessee(which, I most definitely am).
As with most white teas, if you brew this apricot vanilla creme tea hot, it will have a strange sour-ish, bitter, almost metallic-like (aluminum, to be precise) taste. I always avoid brewing white (and often, green, too) teas hot for this very reason.
My favorite way to enjoy this white tea is to simply place the bag in room-temperature water. The apricot flavor will infuse into the water within a few minutes, so you don’t have to brew this overnight. It’s a lovely treat at anytime of day with any meal. I’m currently on my 2nd cup of this tea with the same bag, and I suspect I can pull at least another 2-3 more cups (most likely, even more) as a coldbrew.

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80
35 tasting notes

I like that this tea is both fruity and smooth. Very drinkable.

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70
12 tasting notes

I like this tea. Not my favorite from Tazo, but it’s not bad and I enjoyed drinking it. It does have a bit of a bitter aftertaste considering it’s a white tea, and I think the name sounds better than the tea tastes (I picked up on a hint of the apricot, but couldn’t really taste the vanilla). For someone who’s used to Celestial Seasonings’ more vibrant vanilla flavor, that part was a bit of a letdown. However, this is still a wonderful late-afternoon relaxing tea that would be a great pairing with a good book. It doesn’t compare to a luxurious Fujian white tea but if I wasn’t looking for a dessert tea or a posh treat to serve to guests – just a nice afternoon tea to enjoy while I relaxed – this would not disappoint.

Flavors: Apricot, Grass

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86
2 tasting notes

A staple I always brew in combination with a black tea and drink over ice. One of my favorites I really love. Have not had it hot.

Preparation
205 °F / 96 °C 6 min, 0 sec

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60
1737 tasting notes

I picked up a box of the white enveloped filter bags of Tazo Apricot Vanilla Creme a while back. Today is the day to find out how they taste!

The dried filter bag smelled scarily like blue cheese, so I got off to a bad start, fairly pessimistic about what the brew would be like. Fortunately, it tasted fine. The liquor was a bit cloudy, and yellower than the loose leaf organic version of this tea from Tazo, but the taste was similar, if a bit less clear and distinct.

it tastes okay for a quick fruity filter bag tea. Nothing to cry about when this one is discontinued.

(Blazing New Rating #44)

Flavors: Fruity

Preparation
165 °F / 73 °C 3 min, 0 sec 2 g 9 OZ / 266 ML
Terri HarpLady

The best part of this tea is the aroma :)

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93
3 tasting notes

I normally don’t like teas that are already pre-packed but OH MY GOD. I love this tea! It’s creamy, rich and sweet in a subtle way! I love apricots and vanilla and this is a perfect blend of both.

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