Mt Hood Vanilla #17

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Erin
Average preparation
185 °F / 85 °C 4 min, 15 sec

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From Tea Chai Te

A smooth Ceylon tea naturally infused with vanilla bean, which is known to contain anti-oxidant properties.

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4 Tasting Notes

144 tasting notes

Mmmm. The vanilla taste comes through pretty strong, but doesn’t overpower the black tea. It’s super vanilla-y but not too creamy. I think I would enjoy drinking this in the winter because something about the aftertaste makes me think of a gentle snowfall.

Preparation
205 °F / 96 °C 3 min, 0 sec

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291 tasting notes

Another simple tea – strong, rich vanilla flavor in a delicious black tea base. Although strong, the vanilla isn’t overpowering or sweet. Although Amethyst’s Gold (52Teas) is still occupying the top spot in my list of favorite vanilla black teas, this is a worthy substitute. It’s certainly easier to get my hands on, so I’ll be adding this to my list of teas to repurchase.

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83
15 tasting notes

Brews up a nice dark amber. Smells strongly of vanilla in the bag, and brews into a nice calm vanilla blanketing a lovely black tea. Simple but very nice.

Preparation
160 °F / 71 °C 4 min, 0 sec

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100
32 tasting notes

I absolutely love this tea. The ceylon is pronounced and the vanilla really comes through. It needs nothing, no milk or sugar. A beautiful blend!

Preparation
6 min, 0 sec

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