Ba Xian 'Eight Immortals' Phoenix Dan Cong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by deftea
Average preparation
195 °F / 90 °C 0 min, 45 sec

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4 Tasting Notes View all

  • “Another Dan Cong finishing tonight. Fruity sweet and just a little Dan Cong spice, so pleasant and mellow and lovely. This was one of Imen’s recommendations for me getting started with Dan Congs....” Read full tasting note
    89
  • “I make this by filling a 120ml pot about 2/3 full of tea leaves, then I use water at fish eyes and first infusions very fast, a minute or less. I get the most amazing floral aroma and the taste of...” Read full tasting note
    94
  • “My first (commercial) Phoenix oolong and I like its sweet taste and smooth aftertaste. Prepared in zhong, it gives me 6 infusions.” Read full tasting note
    80

From Tea Habitat

Ba Xian – Eight Immortals Dan Cong is the Zhi Lan Xiang fragrance type, a heavier version of the 08 Zhi Lan Xiang. Beautiful and lasting honey sweetness. The flavor is stronger than the aroma, and the aroma is part of the flavor.

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4 Tasting Notes

89
311 tasting notes

Another Dan Cong finishing tonight. Fruity sweet and just a little Dan Cong spice, so pleasant and mellow and lovely. This was one of Imen’s recommendations for me getting started with Dan Congs. Mmmm. But this is the last of the pouch.

Preparation
195 °F / 90 °C 0 min, 30 sec
deftea

Yes, but aren’t these DCs truly wonderful?! Imen really does have the advantage here.

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94
24 tasting notes

I make this by filling a 120ml pot about 2/3 full of tea leaves, then I use water at fish eyes and first infusions very fast, a minute or less. I get the most amazing floral aroma and the taste of peaches or nectarines. I actually get giddy drinking this tea it is so good. Imen’s teas are expensive but well worth the investment. I’ve tried 8 immortals Ba Xian teas from other vendors and they can’t rise to this level. Highly recommended.

Preparation
185 °F / 85 °C 1 min, 0 sec

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80
1 tasting notes

My first (commercial) Phoenix oolong and I like its sweet taste and smooth aftertaste. Prepared in zhong, it gives me 6 infusions.

Preparation
205 °F / 96 °C 1 min, 0 sec

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