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“3.5g / 200ml glaspot. 4m @ 100C Slightly bitter, would have to try 90C perhaps. The tea taste very badly to me compared to any AF ivé ever tried. Its like a mix between light oxidized oolong and...” Read full tasting note
Our tasters got attracted to this tea because of its unique shape. Made through Taiwanese styled rollers in Darjeeling – the ball shaped leaves twisted with a mix of greyish green and black colour is an admirable sight to look at. The creamy golden yellow coloured liquor in the cup provides a slightly mint styled after taste. It has been named Himalayan Pearl and is an absolute jewel to be enjoyed.
Sku: AFHPB
Grade: FTGFOP1 Pearl
Date of Picking: Oct 28, 2013
Type: Black
Flush: Autumn
Specialty: Rare
Caffeine Level Low Caffeine
Best Use Evening
Steeping Instructions
1-2 TSP
90-100C / 194-212F
4-5 Mins
Company description not available.
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Rare Tea Republic3.5g / 200ml glaspot.
4m @ 100C
Slightly bitter, would have to try 90C perhaps.
The tea taste very badly to me compared to any AF ivé ever tried.
Its like a mix between light oxidized oolong and autumnflush darjeeling. flavour is dry, perhaps a bit ruined by my to hot/long steep.
The wet leaf are very nice, small whole leaves.
I will not finish of this sample.
