Since the weather has finally warmed up, I decided to start my days off with green tea rather than black, and this was a nice small sample.
The dry leaf for this smelled quite seaweed-ish, but the brewed tea was not very astringent or umami, which I liked. I even oversteeped it slightly, and that didn’t pose a problem to me – a rarity for me when it comes to Japanese greens.
This is a Japanese green tea I will probably finish off with very few problems. :D