“I finished up the last of this tea earlier in the afternoon. I have been trying to have at least one cup of green tea every evening for the past week, and this was the one I turned to most...” Read full tasting note
Jade Snail Spring (or Bi Luo Chun) is a Chinese green tea variety that has been pan fried, then tightly rolled into buds that resemble spiral shells, or the scroll of a violin. The dry leaf is wonderfully fragrant, with a smoky, floral, brightness. While steeping, the tightly rolled leaves unfurl right before your eyes, and deliver intricate notes of floral sweetness, soft smokiness and a hops-like crispness. Try steeping our Jade Snail Spring multiple times, smokiness and a dry white grape character lingers. Jade Snail Spring is an excellent, high quality Chinese variety.
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